Casa Juanito Restaurant

We are a family restaurant with more than 50 years of tradition, committed to authentic seafood cuisine. Our passion for traditional cuisine is reflected in every dish we serve, prepared with fresh products purchased daily at the Grau de Castelló fish market. In addition, we have an extensive wine cellar that includes exclusive special whites, to enhance the dining experience. In our quest for sustainability, we use biodegradable materials, separate waste and recycle oil. In addition, we prioritize local products, ensuring that all our dishes are made with quality local ingredients. From fish to seafood, everything comes directly from the fish market of Castellón to guarantee freshness and excellence in every bite we offer.